Hefezopf

Hefezopf

4.9 4.5K ratings
Prep. 20 min
Total 3 h
20 Scheiben

Ingredients

  • Milch
    250 g
  • frische Hefe (20 g)
    ½ Würfel
  • Zucker
    75 g
  • Ei
    1
  • Weizenmehl Type 550 und etwas mehr zum Bearbeiten
    500 g
  • Meersalz
    1 TL
  • Butter weich, in Stücken
    75 g
  • Wasser
    1 EL
  • Hagelzucker
    20 g

Nutrition per 1 Scheibe

Calories 152 kcal / 635 kJ
Protein 3 g
Fat 4 g
Carbohydrates 24 g

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