Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Vorbereitung (am Vortag)
- 200 g Schweinebauch ohne Knochen und Schwarte, fett
- 300 g Schweinefleisch, sehnenfrei (siehe Tipp)
Zubereitung
- 60 - 90 g Emmentaler in Stücken
- Öl zum Einfetten
- 80 g Crushed Ice, (siehe Tipp)
- 70 g Wasser, kalt
- 1 Päckchen Gewürz Compound Bayerischer Leberkäse (siehe Tipp)
- Nutrition
- per 1 Portion
- Calories
- 1514 kJ / 362 kcal
- Protein
- 30 g
- Carbohydrates
- 1 g
- Fat
- 27 g
- Saturated Fat
- 11 g
- Fibre
- 0.3 g
- Sodium
- 1613 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Wurstknödel
1h 20min
Bayerischer Leberkäse
14h 30min
Altbayerischer Leberkäse
25h 5min
Extrawurst
14小時 10 分
Geflügelleberkäse
14h 15min
Grobe Streichwurst
13h
Waldviertler Knödel
1h
Frühstücksfleisch im Glas
26h 30min
Leberpastete im Glas
4小時
Feine Streichwurst
14h 30min
Pizza-Leberkäse
14h 20min
Gebackene Leberknödel
2h