Devices & Accessories
Ginger butter
Prep. 5 min
Total 10 min
230 g
Ingredients
-
glacé ginger125 g
-
butter (see Tips)120 g
Difficulty
easy
Nutrition per 230 g
Sodium
135.7 mg
Protein
1.5 g
Calories
5284 kJ /
1262.9 kcal
Fat
97.4 g
Fibre
2 g
Saturated Fat
61.7 g
Carbohydrates
103.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Butter it up!
15 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Douhua (soft bean curd) with sweet syrup
10 h 25 min
Stir Fried Potato Shreds
No ratings
Piña colada
5 min
Cheat's mascarpone
22 h
Chinese vermicelli with prawns and garlic sauce
1 h 15 min
Café de Paris butter
25 min
Banh bao (steamed pork buns)
2 h 45 min
Moscato panna cotta with pistachios
6 h 25 min
Cherry clafoutis
1 h 5 min
Lychee sorbet with vodka
8 h 15 min
Tuna dip
15 min
Lemon sorbet
8 h 30 min