Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pudding
- 500 g Milch
- 2 EL Vanillezucker, selbst gemacht (ca. 50 g)
- 40 g Speisestärke
Teig
- 375 g Butter, weich, in Stücken
- 375 g Zucker
- 6 Eier
- 2 TL Vanillezucker, selbst gemacht
- 300 g Mehl
- 1 Prise Salz
- 75 g Speisestärke
- 1 ½ TL Backpulver
Buttercreme
- 250 g Butter, weich, in Stücken (Zimmertemperatur)
Schokoguss
- 200 g Zartbitter-Schokolade, in Stücken
- 20 g Kokosöl
- Nutrition
- per 1 Stück
- Calories
- 2610 kJ / 624 kcal
- Protein
- 7 g
- Carbohydrates
- 59 g
- Fat
- 42 g
- Fibre
- 2.1 g
In Collections
Alternative recipes
Quarkbällchen mit Nuss-Nougat-Kern
1h 30min
Biskuit
1h 50min
Schwarzwälder Kirschrolle
1h 30min
Nuss-Karamell-Creme-Torte
12h
Aprikosen-Mascarpone-Charlotte
4小時 10 分
Himbeer-Baiser-Rolle
1h
Schwarzwälder Kirschtorte
3h
Tortentraum Himbeere
5h
Flockentorte
2小時 25 分
Schoko-Biskuitrolle
14h
Kirsch-Windbeutel-Torte
5h
Biskuitrolle mit Himbeersahne
2小時 30 分