Three meat roulade

Three meat roulade

4.0 1 rating

Prep. 20 min

Total 2 h 5 min

8 portions

Ingredients

beef rump steak cut into pieces (2-3 cm), partially frozen
500 g
eggs
2
breadcrumbs
50 g
milk
100 g
sea salt
1 ¼ tsp
ground black pepper
½ tsp
button mushrooms cut into quarters
150 g
olive oil for frying
pork fillet cut into pieces (2-3 cm), partially frozen
300 g
dried mixed herbs
1 tsp
garlic powder
½ tsp
skinless chicken breast fillets cut into 1 cm-thick strips
200 g
water
800 g

Difficulty

medium

Nutrition per 1 portion

Sodium 457.9 mg

Protein 29.5 g

Calories 785.3 kJ / 187 kcal

Fat 5.2 g

Fibre 0.7 g

Saturated Fat 1.7 g

Carbohydrates 4.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Platter meats: Roulades, ballotines & more 8 Recipes
Australia and New Zealand

You might also like...

Lamb cutlets with pumpkin and pistachio salad

Lamb cutlets with pumpkin and pistachio salad

40 min

Fish with ginger lime sauce

Fish with ginger lime sauce

35 min

Marinated white fish fillets with chermoula sauce and couscous salad

Marinated white fish fillets with chermoula sauce and couscous salad

1 h 10 min

Soutzoukakia ("little sausages") with rice

Soutzoukakia ("little sausages") with rice

1 h

Beef Burgundy

Beef Burgundy

1 h 45 min

Cauliflower gratin

Cauliflower gratin

1 h

Cod with citrus butter

Cod with citrus butter

40 min

Fish and mixed vegetable parcels

Fish and mixed vegetable parcels

1 h 15 min

John Dory with cauliflower couscous and corn purée (Mark Southon)

John Dory with cauliflower couscous and corn purée (Mark Southon)

35 min

Sous vide salmon with avocado cream (TM5)

Sous vide salmon with avocado cream (TM5)

1 h 5 min

Calamari ripieni with lemon butter and crispy capers

Calamari ripieni with lemon butter and crispy capers

1 h 30 min

Chicken with creamy vegetable sauce

Chicken with creamy vegetable sauce

35 min