Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Belag
- 500 g Wasser
- 1 ¾ TL Salz
- 500 g grüne Bohnen, in Stücken
- 180 g Gouda, in Stücken
- 1 Kugel Mozzarella (125 g), abgetropft, in Stücken
- 200 g Crème fraîche
- 1 Ei
- ½ TL Pfeffer
- 1 TL Bohnenkraut, getrocknet
Teig und Fertigstellung
- 150 g Dinkelkörner
- 200 g Wasser
- 1 Würfel Hefe (40 g)
- 1 Prise Zucker
- 200 g Weizenmehl Type 405
- 25 g Olivenöl
- 1 TL Salz
- 80 g gekochter Schinken, in Streifen (ca. 1 cm)
- Nutrition
- per 1 Portion
- Calories
- 3481 kJ / 832 kcal
- Protein
- 39 g
- Carbohydrates
- 70 g
- Fat
- 44 g
- Fibre
- 8.2 g
In Collections
Alternative recipes
Bauernpfannkuchen
30 分
Spitzkohlquiche mit Bratwurstbällchen
1h 15min
Ofenpfannkuchen mit Kräuter-Quark-Creme
40 分
Porreewähe
1h 15min
Rosenkohl-Hefe-Kuchen
2小時
Porreetorte
1h 20min
Zucchini-Käse-Pfannkuchen mit Dill-Knoblauch-Sauce
1h 15min
Reibekuchen-Pizza mit Roastbeef
1h
Spargel-Zwiebelkuchen
1h 10min
Chinakohl-Pizza
1h 40min
Spitzkohl-Flammkuchen
1h 40min
Spinat-Pizza mit Ei
1小時 45 分