
Devices & Accessories
Sepia a la mallorquina (Baleares)
Prep. 10 min
Total 1 h 10 min
6 raciones
Ingredients
-
1500 g de sepia limpia cortada en dados
-
80 g de aceite de oliva virgen extra
-
230 g de brandy
-
350 g de cebolla en cuartos
-
2 dientes de ajo
-
200 g de tomate triturado en conserva
-
½ guindilla seca (optional)
-
1 pastilla de caldo de pescado
-
1 - 2 pellizcos de pimienta molida
Difficulty
easy
Nutrition per 1 ración
Calories
346 kcal /
1447 kJ
Protein
45.1 g
Fat
15.8 g
Carbohydrates
5.3 g
Fibre
1.4 g
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