Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g caster sugar
- 120 g eggs (2 large eggs)
- 50 g fresh milk
- 25 g vegetable oil (sunflower, corn, soybean or canola)
- 120 g cake flour
- 2 tsp baking powder
- 500 g water
- Nutrition
- per 1 piece
- Calories
- 774 kJ / 185 kcal
- Protein
- 5 g
- Carbohydrates
- 27 g
- Fat
- 7 g
- Saturated Fat
- 2 g
- Fibre
- 1 g
- Sodium
- 34 mg
In Collections
Alternative recipes
Tau Eu Bak (Braised Soy Sauce Pork Belly)
1小時 50 分
Sesame Crème
10 分
Pandan Huat Kuih (Steamed Cupcakes)
1h 5min
Authentic Meat Floss
1小時 40 分
Kuih Bangkit (Melt-in-Mouth Coconut Cookies)
2h
Homemade Pandan Kaya
55 分
Gula Melaka Huat Kuih (Palm Sugar Steamed Cupcakes)
55 分
Teochew Yam paste with gingko (Onee)
25 分
Yam Rice
45 分
Chwee Kuih (steamed rice cake)
1h 5min
Braised pork belly
55 分
Teochew Yam Paste with Gingko (Onee)
20 分