Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g de cebolla
- 1 diente de ajo
- 50 g de chile mulato, desvenado
- 100 g de ciruelas pasas deshuesadas
- 50 g de jitomate
- 20 g de aceite
- 1 cucharada de sal
- 700 g de agua
- 2 clavos de olor
- ½ rama de canela
- 1 pizca de comino en polvo
- ½ cucharadita de pimienta negra molida
- 1000 g de pechuga de pollo deshuesada y sin piel, en cubos de 5 x 5 cm
- Nutrition
- per 1 porción
- Calories
- 1084 kJ / 258 kcal
- Protein
- 39 g
- Carbohydrates
- 11 g
- Fat
- 5 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bistec de res en salsa de chipotle
30min
Albóndigas con jitomate al chipotle
1h
Tortitas de pollo en salsa verde
1h
Cerdo entomatado
50min
Pollo con mole de San Fernando
45min
Pollo encacahuatado
45min
Entomatado de cerdo
1h
Pollo con chipotle y nuez de la india
45min
Pollo con mole
1h
Salpicón de res
40min
Adobo con carne
50min
Pescado a la veracruzana
30min