Erdbeerpudding

Erdbeerpudding

3.2 177 ratings
Prep. 10 min
Total 2 h 15 min
4 Portionen

Ingredients

  • Erdbeeren frisch oder TK, aufgetaut
    500 g
  • Sahne
    50 g
  • Johannisbeersirup
    50 g
  • Zucker
    20 g
  • Speisestärke
    40 g
  • Ei
    1

Nutrition per 1 Portion

Calories 185 kcal / 776 kJ
Protein 3 g
Fat 6 g
Carbohydrates 29 g
Fibre 2.6 g

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