Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 hojas de gelatina
- 300 g de nata (35% de grasa)
- 100 g de horchata
- 100 g de leche condensada
- 240 g de licor 43 Orochata®
- 6 panecillos fartons, en mitades longitudinales
- ½ cucharadita de canela molida
- Nutrition
- per 1 ración
- Calories
- 2186 kJ / 522 kcal
- Protein
- 6.9 g
- Carbohydrates
- 33.7 g
- Fat
- 40.6 g
- Saturated Fat
- 4.3 g
- Fibre
- 1.6 g
- Sodium
- 152.4 mg
In Collections
Alternative recipes
Panna cotta de café
4小時 10 分
Coulant de turrón
15 min
Pan de Calatrava al vapor
1h 15min
Tronquitos de turrón
1小時 40 分
Tarta de flan de chocolate con profiteroles
4h 30 min
Flan de turrón
3h 40min
Panna cotta de turrón de Jijona
3小時 10 分
Roscos chiclaneros
1h
Panna cotta a la crema de whisky
2h 45min
Tiramisú de limón
6h 25min
Coca con cabello de ángel y nueces
1小時 20 分
Biscuit de turrón
6小時 15 分