Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Baba
- 8 eggs
- 50 g white sugar
- 160 g salted butter, cut into pieces
- 15 g dried instant yeast
- 450 g baker's flour
- oil, for greasing
Rum syrup
- 1 lemon, zest only, no white pith
- 600 g water
- 1 - 2 pinches ground cinnamon
- 60 g honey
- 250 g white sugar
- 200 g white rum
- Nutrition
- per 1 portion
- Calories
- 1703.3 kJ / 405.5 kcal
- Protein
- 9.9 g
- Carbohydrates
- 55.5 g
- Fat
- 16.5 g
- Saturated Fat
- 8.4 g
- Fibre
- 1.4 g
- Sodium
- 167.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Brioche fruit tarts
4h
Tamarind millionaire's shortbread
50min
Fraisier sponge (TM6, Christy Tania)
30h
Lemon and raspberry trifle with blueberry sorbet
26h 35min
Black forest Christmas yule log
1h 30min
Speculaas
1h
Baked cherry crumble cheesecake
1h 25min
Polish doughnuts
2h 30min
Caramel chocolate mousse cake (TM6, Kirsten Tibballs)
28h
Christy Tania's Macarons with strawberry cream cheese ganache
27h
Traditional crème brûlée
25小時
New York-style cheesecake with strawberry sauce
26h 10min