Gluten-Free Rolls (TM5/6 Metric)

Gluten-Free Rolls (TM5/6 Metric)

4.2 43 ratings

Prep. 5 min

Total 1 h 20 min

4 pieces

Ingredients

long-grain white rice
70 g
quick cooking oats, gluten-free divided
115 g
psyllium husks
15 g
gluten-free baking powder
2 tsp
salt
1 tsp
egg whites from large eggs
3
apple cider vinegar
30 g
water warm
170 g
unsalted butter to serve

Nutrition per 1 piece

Calories 200 kcal / 837 kJ

Protein 9 g

Fat 3 g

Carbohydrates 35 g

Fibre 4 g

Saturated Fat 0 g

Sodium 628 mg

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