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Gluten-Free Banana Bread

Gluten-Free Banana Bread
4.7 116 ratings
Prep. 5 min
Total 55 min
12 portions
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Ingredients

  • old fashioned rolled oats gluten-free
    3 oz
  • vegetable oil plus extra to grease
    4 oz
  • applesauce unsweetened
    3 oz
  • bananas ripe (approx. 10 oz), quartered
    3
  • large eggs
    3
  • sugar
    6 oz
  • brown sugar
    2 oz
  • tapioca starch
    2 oz
  • rice flour
    4 oz
  • baking powder
    1 tbsp
  • salt
    ½ tsp
  • vanilla
    1 tsp

Difficulty

easy

Nutrition per 1 portion

Protein 4 g
Calories 1167 kJ / 279 kcal
Fat 11 g
Fibre 2 g
Carbohydrates 42 g

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