
Devices & Accessories
Mediterrane Klößchen
Prep. 10 min
Total 30 min
4 Portionen
Ingredients
-
Parmesan in Stücken70 g
-
Petersilie abgezupft½ Bund
-
Wasser100 g
-
Tomatensauce (z. B von Barilla)500 g
-
Basilikum-Pesto100 g
-
Mini-Kartoffelklöße, TK aufgetaut oder aus dem Kühlregal1000 g
Nutrition per 1 Portion
Calories
600 kcal /
2525 kJ
Protein
15 g
Fat
25 g
Carbohydrates
75 g
Fibre
6.9 g
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THERMOMIX® Magazin 3/2020
42 Recipes
Germany
Germany