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Vegan Coconut Yoghurt

Vegan Coconut Yoghurt
4.0 24 ratings
Prep. 5 min
Total 12 h 15 min
6 portions
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Ingredients

  • tinned coconut milk
    700 g
  • tapioca starch (see tip)
    3 Tbsp
  • agave syrup
    30 g
  • probiotic capsules dairy free (see tip)
    2
  • water
    250 g
  • lemon juice (see tip)
    30 g

Difficulty

easy

Nutrition per 1 portion

Sodium 37 mg
Protein 1.4 g
Calories 1087 kJ / 262 kcal
Fat 21 g
Saturated Fat 19 g
Carbohydrates 17 g

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Also featured in

Plant-based Kitchen 30 Recipes
UK and Ireland

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