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Ingredients
- 150 g di zucchero
- 100 g di burro morbido a pezzi
- 3 uova
- 70 g di crema gianduia
- 40 g di cacao amaro in polvere
- 1 bustina di lievito in polvere per dolci
- 130 g di farina tipo 00
- 150 g di latte
- Nutrition
- per 10 fette
- Calories
- 2607 kcal / 10908 kJ
- Protein
- 55.9 g
- Fat
- 135.7 g
- Carbohydrates
- 288.9 g
- Fibre
- 4.6 g
- Saturated Fat
- 917.8 g
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