Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 cucchiai di dragoncello, fresco
- 50 g di scalogni
- 3 cucchiai di aceto di vino bianco
- 125 g di burro, a pezzi
- 2 tuorli d'uovo
- ½ cucchiaino di sale
- 1 pizzico di pepe macinato, a piacere
- 2 rametti di cerfoglio fresco
- Nutrition
- per 1 porzione
- Calories
- 769 kJ / 187 kcal
- Protein
- 2 g
- Carbohydrates
- 1 g
- Fat
- 19 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Insalata di melone e lenticchie in bicchiere
No ratings
Sciroppo Chai
No ratings
Soufflé al formaggio
55min
French Dressing
15min
Salsa bernese
20min
Salsa olandese
30min
Salsa per insalata ai semi di zucca
10min
Crema catalana
40min
Hummus
5 min
Salsa olandese (TM6)
15min
Insalata di carote con salsa allo yogurt
No ratings
Salsa al pepe verde
20min