Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g queijo parmesão
- 2 dentes de alho
- 50 g azeite
- 4 espargos verdes cortados em pedaços
- 100 g fatias de presunto cortadas em pedaços
- Manteiga q.b. p/ untar
- 4 ovos
- Pimenta q.b.
- 50 g cebola
- 150 g espinafres
- 150 g cogumelos laminados
- Sal q.b
- 700 g água
- Croutons ou palitos de pão de forma torrado q.b. p/ servir
- Nutrition
- per 1 unidade
- Calories
- 0 kJ / 447 kcal
- Protein
- 24 g
- Carbohydrates
- 14 g
- Fat
- 33 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Salmão à florentina
45min
Piza com batata e alecrim
50min
Empanada multicolor
1h 15min
Mexilhões com pesto
25min
Patê de cavala com agrião
5min
Taças mexicanas
20min
Pastéis de ricota
45min
Dip de tomate e queijo-creme
5min
Ovo estrelado
40min
Bruschetta de iogurte e tomate
40min
Caviar de cogumelos
20min
Batatas Bravas
45min