Devices & Accessories
Rote Grütze
Prep. 5 min
Total 30 min
4 Portionen
Ingredients
-
rote Beeren, gemischt, frisch oder TK, aufgetaut600 g
-
250 g WeißweinTraubensaft250 g
-
Rum (optional)10 g
-
Speisestärke25 g
-
Zucker50 g
Difficulty
easy
Nutrition per 1 Portion
Protein
2 g
Calories
747 kJ /
178 kcal
Fat
1 g
Fibre
4.8 g
Carbohydrates
27 g
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