Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g rote Beeren, gemischt, frisch oder TK, aufgetaut
-
250
g Traubensaft
or 250 g Weißwein - 10 g Rum
- 25 g Speisestärke
- 50 g Zucker
- Nutrition
- per 1 Portion
- Calories
- 747 kJ / 178 kcal
- Protein
- 2 g
- Carbohydrates
- 27 g
- Fat
- 1 g
- Fibre
- 4.8 g
Alternative recipes
Vanillepudding
25min
Apfelmus
20min
Schmandmousse mit Rhabarbertopping
2小時 30 分
Pflaumenmus aus dem Backofen
4小時
Konfitüre mit Gelierzucker
30min
Kirsch-Grütze
20min
Fruchtsauce
10min
Vanillesauce (Creme Anglaise)
15min
Rote Grütze Deluxe
30min
Apfel-Möhren-Rohkost
5 分
Pflaumenkompott
20min
Grießpudding
15min