Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cake
- 180 g raisins
- 180 g sultanas
- 80 g mixed candied peel
- 60 g glacé cherries, halved
- 80 g brandy, plus 4-6 Tbsp
- 1 lemon, thin peelings of skin only
- 1 orange, thin peelings of skin only
- 200 g blanched almonds
- 225 g unsalted butter, diced, plus extra for greasing
- 225 g soft dark brown sugar
- 4 large eggs
- 20 g treacle
- 30 g cornflour
- 60 g rice flour
- 1 tsp mixed spice
Icing
- icing sugar, for dusting
- 500 g marzipan
- 2 Tbsp apricot jam, mixed with 1 tsp boiling water
- 400 g fondant icing
- red food colouring gel
- silver decorating balls
- Nutrition
- per 1 slice
- Calories
- 947 kJ / 226 kcal
- Protein
- 3 g
- Carbohydrates
- 29 g
- Fat
- 10 g
- Saturated Fat
- 4 g
- Fibre
- 1.5 g
- Sodium
- 29 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Blueberry Vanilla Choc Brownies
2h 5min
Chocolate Chip Gluten-Free Loaf
1h 10min
Dairy-free Caramel and Vanilla Flødeboller
No ratings
Gluten-free Mince Pies
1h 30 min
Salted Caramel Shortbread
3h
Peanut Butter Fudge (No Added Sugar)
2h 15min
Gluten-free Shortcrust Pastry
35min
Cranberry, Lemon and Almond Cake (egg, dairy and gluten free)
2h 25min
Coconut Macaroons (Gluten Free)
35min
Chocolate Jaffa Cake (Gluten Free)
2h 50min
Paleo Breakfast Cereal
30min
Quick Christmas Cake
2h 25min