Devices & Accessories
Blumenkohl-Sushi-Reis
Prep. 15 min
Total 35 min
4 Portionen
Ingredients
-
Blumenkohlröschen400 g
-
Wasser1000 g
-
Jasminreis160 g
-
Zucker5 g
-
Reisessig15 g
-
Salz¼ TL
Difficulty
easy
Nutrition per 1 Portion
Protein
6 g
Calories
735 kJ /
176 kcal
Fat
0 g
Fibre
3.8 g
Carbohydrates
34 g
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THERMOMIX® Magazin 2/2020
43 Recipes
Germany
Germany
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