![Caramel de base Caramel de base](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/FA7A85B0-661E-493C-90BE-377D3BC5805C/Derivates/b0eb1512-95f2-4bc4-8e35-67b7c6e02c1e.jpg)
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Ingredients
- 30 g d'eau
- 1 c. à café de jus de citron
- 300 g de sucre en poudre, blanc ou roux
- Nutrition
- per 1 g
- Calories
- 16.4 kJ / 3.8 kcal
- Protein
- 0 g
- Carbohydrates
- 1 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 0 g
- Sodium
- 0.4 mg
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