Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 130 g Wasser
- ½ Würfel Hefe (20 g)
- 300 g Mehl
- 15 g Olivenöl
- ¾ TL Salz
- 380 g Rote Bete, gegart, in Scheiben (1 cm)
- 50 g Zitronensaft
Belag und Fertigstellung
- 200 g Zwiebeln, halbiert
- 200 g Schmand
- 120 g Schinkenwürfel, mager
- ½ TL Salz
- 2 Prisen Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 2261 kJ / 540 kcal
- Protein
- 18 g
- Carbohydrates
- 67 g
- Fat
- 21 g
- Fibre
- 5.5 g
Alternative recipes
Rote-Bete-Schinken-Tarte
1小時 20 分
Zucchini-Pizza
1h 50min
Spargelflammkuchen mit Walnüssen
1小時 15 分
Pizza mit Radicchio und Schinken
1h
Zucchinikuchen
1h
Pastinakenpuffer
40min
Kürbis-Pizza
1h
Rote-Bete-Tarte mit Feta
1小時 20 分
Zucchinitarte
45min
Steckrüben-Pie
1h 50min
Spinat-Tomaten-Pfannkuchen vom Blech
50min
Chinakohl-Pizza
1小時 40 分