Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g abóbora cortada em pedaços
- 30 g água
- 150 g manteiga, mais q.b. p/ untar
- 250 g açúcar
- 3 ovos
- 75 g leite
- 1 c. chá de bicarbonato de sódio
- ½ c. chá de sal
- 1 c. chá de canela em pó
- 110 g farinha tipo 55
- 100 g pepitas de chocolate
- 75 g miolo de noz picado grosseiramente
- Açúcar em pó q.b. p/ polvilhar
- Nutrition
- per 1 unidade
- Calories
- 1049 kJ / 250.7 kcal
- Protein
- 3.5 g
- Carbohydrates
- 29.1 g
- Fat
- 14.1 g
- Saturated Fat
- 6.8 g
- Fibre
- 0.9 g
- Sodium
- 183.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tarte de abóbora à americana
2h
Quadrados de maçã
1h
Bolo de camomila
40min
Bites de café e avelã
50min
Torta de limão com lemon curd
1h
Cuscuz de couve-flor
20min
Bolo de amendoim
35min
Madalenas de mel
35min
Curgete à bolonhesa
35min
Quiche de presunto e camembert
1h
Muffins de batata-doce com noz
1h
Creme light de brócolos e curgete
35min