Compatible versions
Lombinho com crosta de mostarda e coentros com puré de cenoura e batata-doce
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 dentes de alho
- 10 g coentros picados
- 200 g pão ralado s/ glúten
- 2 c. chá de mostarda de Dijon
- 1 fio de azeite
- 1 lombinho de porco (800 g aprox.)
- 500 g cenoura cortada em pedaços
- 500 g batata-doce cortada em cubos
- 250 g água
- 1 pitada de sal
- 1 pitada de pimenta
- ½ c. chá de noz-moscada
- 100 g natas de soja
- Nutrition
- per 100 g
- Calories
- 531 kJ / 127 kcal
- Protein
- 9 g
- Carbohydrates
- 16 g
- Fat
- 3 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Rolo de peru com cogumelos
50min
Filetes de peixe com arroz malandro de cenoura
35 min
Frango com mel e mostarda e puré de couve-flor
50min
Frango com caju e ananás
30 分
Panados de frango com amêndoa
40 分
Lombinhos de porco com coentros e limão e cuscuz com bacon
45 min
Surpresas de peru
45 min
Rolinhos de frango com curgete no forno
1h
Rolos de porco com espinafres
55min
Almôndegas de peru cremosas
45 min
Espetadas de frango com mel e puré com manjericão
1h 20min
Frango com molho de mostarda e mel e puré com bacon
1h