Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pflaumenmus:
- 450 g Pflaumen, entsteint, halbiert
- 50 g Zucker
- 40 g Wasser
- 10 g Zitronensaft
- 20 g Speisestärke
Teig:
- 110 g Butter, in Stücken und etwas mehr zum Einfetten
- 270 g Mehl
- 90 g Wasser
- 50 g Zucker
- 1 Prise Salz
Quarkcreme:
- 220 g Zucker
- 1 Vanilleschote, in Stücken
- 750 g Magerquark
- 80 g Sonnenblumenöl
- 2 Eier
- 40 g Speisestärke
- Nutrition
- per 1 Stück
- Calories
- 1694 kJ / 405 kcal
- Protein
- 12 g
- Carbohydrates
- 53 g
- Fat
- 16 g
- Fibre
- 1.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Mohn-Buttermilch-Kuchen mit Pfirsichen
1小時
Rhabarber-Käsekuchen
7小時 30 分
Käse-Kirsch-Kuchen vom Blech
45min
Rhabarber-Mandel-Torte
4小時 30 分
Erdbeer-Schmand-Blechkuchen
1h 20min
Käse-Kirsch-Kuchen vom Blech
1小時
Birnen-Schoko-Kuchen
1h 15min
Birnen-Schmand-Torte
2h
Mohn-Apfel-Käsekuchen
1h 40min
Spiegelei-Kuchen
1h 15min
Fruchtiger Käsekuchen vom Blech
1h 20min
Apfel-Käsekuchen
1h 40min