
Devices & Accessories
Pimientos al vapor al ajillo
Prep. 15 min
Total 3 h 35 min
6 raciones
Ingredients
-
3 pimientos rojos (de aprox. 400 g c/u)
-
750 g de agua
-
2 - 3 dientes de ajo
-
50 g de aceite de oliva
-
½ cucharadita de sal
-
1 cucharadita de azúcar
Difficulty
easy
Nutrition per 1 ración
Sodium
137.8 mg
Protein
2.7 g
Calories
578 kJ /
138 kcal
Fat
9.5 g
Fibre
3.6 g
Saturated Fat
0 g
Carbohydrates
10.5 g
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