Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Orangensaft, frisch gepresst
- 2 EL Balsamico, hell
- 150 g Butter, weich, in Stücken
- 3 Eigelb
- 1 EL Mehl
- 80 g Wasser
- 1 TL Gemüsebrühe (Pulver)
- ¼ - ½ TL Salz
- ¼ TL Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 1017 kJ / 243 kcal
- Protein
- 2 g
- Carbohydrates
- 4 g
- Fat
- 24 g
- Fibre
- 0.1 g
Alternative recipes
Mayonnaise
5 min
Geflügelleber Crème brûleé
13h
Aprikosen-Ketchup
45min
Herzhaftes Zitronen-Sabayon
10min
Thunfischpâté
4小時 20 分
Sauce Hollandaise
15min
Sauce Hollandaise zu Frühlingsgemüse
10min
Sauce Hollandaise mit Varianten
10min
Limettencreme
45min
Limetten-Ingwer-Mousse
8小時 20 分
Remoulade
10min
Safran-Butter-Sauce zu Fisch
20min