Orientalisches Zwiebel-Chutney

Orientalisches Zwiebel-Chutney

4.8 122 ratings
Prep. 20 min
Total 6 h 30 min
2 Gläser

Ingredients

  • rote Chilischote, frisch in Streifen
    ½
  • Ingwer, frisch in dünnen Scheiben
    15 g
  • Aprikosen, getrocknet, entsteint
    100 g
  • Öl
    50 g
  • Zwiebeln geachtelt
    500 g
  • Zucker
    150 g
  • Salz
    1 TL
  • Balsamico, hell
    200 g
  • Kreuzkümmel (Cumin)
    1 TL
  • Curry
    ½ TL
  • Ras el Hanout
    ½ TL
  • schwarzer Sesam
    1 EL

Nutrition per 1 Glas

Calories 889 kcal / 3723 kJ
Protein 8 g
Fat 30 g
Carbohydrates 149 g
Fibre 13.8 g

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