Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Hojaldre
- 200 g de harina de repostería
- 200 g de mantequilla en trozos pequeños (1-2 cm) y congelada
- 90 g de agua muy fría
- 1 pellizco de sal
Crema pastelera
- 250 g de leche
- 30 g de harina de repostería
- 1 huevo
- 1 yema de huevo
- ½ sobre de azúcar vainillado
- 40 g de azúcar
Montaje
- 1 cucharada de azúcar glas
- Nutrition
- per 1 unidad
- Calories
- 786 kJ / 188 kcal
- Protein
- 2.9 g
- Carbohydrates
- 15.5 g
- Fat
- 12.7 g
- Fibre
- 0.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Leche frita
2h 45min
Pan de Calatrava al vapor
1h 15min
Ensaimadas individuales
9h
Roscón de Reyes
4h
Tarta San Marcos
4h
Pelotas de fraile rellenas de crema pastelera
1h
Minirroscón de Reyes
3h
Bollitos preñaos
50min
Almoixàvenas
1h 30min
Buñuelos con crema de azafrán
40min
Bollos preñaos
2h 30min
Flores de carnaval
40min