Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g coentros
- 400 g bacalhau demolhado e desfiado
- 330 g leite
- Pimenta q.b.
- 100 g cebola
- 75 g cenoura
- 50 g alho-francês
- 40 g manteiga, mais q.b. p/ untar
- 6 ovos
- ½ c. chá de sal
- 1 pitada de noz-moscada
- Nutrition
- per 1 dose
- Calories
- 1330.8 kJ / 318.1 kcal
- Protein
- 17.6 g
- Carbohydrates
- 15.8 g
- Fat
- 20.6 g
- Saturated Fat
- 7.3 g
- Fibre
- 1.8 g
- Sodium
- 586.1 mg
In Collections
Alternative recipes
Carne em massa folhada
40min
Empadão enrolado
1h 30min
Lulas com laranja
55 分
Bola de bacon e tomate seco
50min
Frango à Gomes de Sá
1小時 20 分
Medalhões de pescada com vinho branco e berbigão
30min
Frango à Peruana com molho verde e salada de abacate
10小時 30 分
Empadão de lulas
1h 25min
Tarte de cogumelos
50min
Massa com molho de legumes e queijo
1h
Salmão no forno com tomate seco
30min
Queques de chouriço
30min