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Eierschöberl

Eierschöberl
4.7 65 ratings
Prep. 20 min
Total 1 h
8 Portionen
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Ingredients

  • Wasser
    200 g
  • Butter in Stücken
    85 g
  • Salz
    ½ - ¾ TL
  • Weizenmehl, universal
    200 g
  • Eier (Größe M)
    3

Difficulty

medium

Nutrition per 1 Portion

Protein 5 g
Calories 815 kJ / 195 kcal
Fat 11 g
Fibre 1 g
Carbohydrates 18 g

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Suppen Einlagen 10 Recipes
Austria

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