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Ingredients
- 1 coliflor
- 40 g de aceite de oliva
- 300 g de agua
- 10 g de pimienta de cayena molida
- 40 g de vinagre de manzana
- 1 cdita de sal fina
- 10 g de cebolla en polvo
- 1 cdita de ajo en polvo
- 2 zanahorias
- ½ pepino
- cebollín picado, para servir
- Nutrition
- per 6 porciones
- Calories
- 3188 kJ / 759 kcal
- Protein
- 22 g
- Carbohydrates
- 84 g
- Fat
- 42 g
- Fibre
- 41 g
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