Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 hojas de gelatina
- 180 g de nata (35% de grasa)
- 90 g de queso azul
- 1 pellizco de sal
- 1 pellizco de pimienta molida
- 3 peras conferencia
- 1 cucharadita de mantequilla (y algo más fundida para pincelar)
- 20 - 30 g de masa kataifi
- 15 granos de pimienta rosa
- Nutrition
- per 1 unidad
- Calories
- 419 kJ / 100 kcal
- Protein
- 2.4 g
- Carbohydrates
- 7.3 g
- Fat
- 7.3 g
- Saturated Fat
- 4.5 g
- Fibre
- 1.3 g
- Sodium
- 100.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Rollo de piquillo con rúcula y nueces
5h 30 min
Croqueta de gambón y berberecho en vaso
20 min
Crujientes de queso brie con arándanos
50min
Crema de ahumados y gambas
40 min
Bocaditos con gambón
20 min
Aceitunas rellenas de vermut sólido
1h 10 min
Nidos de patata con crème fraîche y salmón ahumado
3h 20min
Vichyssoise de guisantes con chispa
40 min
Volcán de té verde matcha
1h 20 min
Blinis con bacalao ahumado y huevas de salmón
40 min
Estrella de hojaldre con sardinas
1小時 30 分
Crujientes de marisco
20 min