Aussie damper

Aussie damper

4.2 50 ratings

Prep. 5 min

Total 45 min

6 portions

Ingredients

self-raising flour
500 g
salted butter plus extra to serve
25 g
dried saltbush (see Tips) or salt
1 tsp
water
200 g
milk plus extra for brushing
130 g
golden syrup to serve (optional)

Difficulty

easy

Nutrition per 1 portion

Sodium 1028.2 mg

Protein 9.9 g

Calories 1645.4 kJ / 391.8 kcal

Fat 7.9 g

Fibre 3.2 g

Saturated Fat 4.7 g

Carbohydrates 68.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Barbecue 102 Recipes
Australia and New Zealand

Thermomix® Sensor (Bread, cakes and more) 66 Recipes
Australia and New Zealand

You might also like...

Hazelnut chocolate brioche

2 h

Chocolate hot cross buns

2 h 40 min

Apple and cinnamon hot cross buns

2 h 20 min

Tsoureki (Greek Easter bread)

2 h 20 min

Cherry tomato and red onion focaccia (Nico Moretti)

2 h 20 min

Christy Tania's Vegan Hot Cross buns

1 h 20 min

Hot cross bun loaf

2 h 40 min

Milk bread (Challah)

2 h 20 min

Baguettes

3 h 45 min

Hot dog rolls

3 h 30 min

Cinnamon buns

3 h 5 min

Seeded wholemeal bread (Diabetes)

3 h 20 min

Show all

Show all