Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Beef, purple carrot and cauliflower purée (around 6 months)
Prep. 10 min
Total 30 min
1 Total recipe
Ingredients
-
beef chuck steak cut into cubes (2-3 cm)300 g
-
cauliflower cut into florets200 g
-
purple carrots peeled and cut into pieces (2-3 cm - see Tips)200 g
-
sweet potato (purple or white), peeled and cut into pieces (2-3 cm - see Tips)200 g
-
apple peeled, cored and cut into quarters1
-
pitted prunes (approx. 10 prunes - see Tips)90 g
-
butter30 g
-
water plus extra if needed200 g
Difficulty
easy
Nutrition per 1 Total recipe
Protein
75.7 g
Calories
4881.4 kJ /
1162.2 kcal
Fat
40.6 g
Fibre
27.4 g
Carbohydrates
101.2 g
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88 Recipes
Australia and New Zealand
Australia and New Zealand
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