Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g de camote, pelado y en cubos (2 cm)
- 30 g de cilantro, solamente los tallos, reserve las hojas
- 3 cebolla cambray, en trozos (2 cm)
- 300 g de camarón crudo, pelado y desvenado
- 100 g de harina de trigo
- 150 g de agua
- 1 pizca polvo para hornear
- 1 pizca sal marina
- 1 pizca pimienta blanca molida
- 1000 g de aceite vegetal
- 30 g de hojas de cilantro, frescas
- sal marina, para espolvorear
- 2 limones verdes, en mitades
- 200 g salsa de chiles dulce
- Nutrition
- per 1 piezas
- Calories
- 66 kJ / 16 kcal
- Protein
- 1 g
- Carbohydrates
- 1 g
- Fat
- 2 g
- Fibre
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tinga de pollo
30min
Tortitas de pollo en salsa verde
1h
Pollo teriyaki
30min
Yakimeshi vegetariano
35min
Albóndigas Griegas con tzatziki low carb
30min
Flautas de res
1h
Barbacoa Tex-Mex
2h
Carnitas de atún
40min
Tacos de canasta saludables
1h 50min
Paté de ejotes
45min
Tacos de pollo al pastor
45min
Risotto con parmesano
30min