Sabayon (Zabaglione)

Sabayon (Zabaglione)

4.6 28 ratings
Prep. 5 min
Total 15 min
4 portions

Ingredients

  • dry Marsala wine
    60 g
  • dry white wine
    60 g
  • sugar (caster sugar)
    120 g
  • egg yolks
    6

Difficulty

easy


Nutrition per 1 portion

Protein 5 g
Calories 1047 kJ / 250 kcal
Fat 10 g
Fibre 0 g
Carbohydrates 31 g

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