Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Choux pastry
- 150 g water
- 80 g butter, unsalted, cut in pieces
- 1 pinch salt
- 2 tsp sugar (10 g)
- 120 g flour
- 3 eggs (53-63 g each)
Chocolate sauce
- 250 g dark chocolate, 70% cocoa solids, cut in pieces
- 40 g butter, unsalted, cut in pieces
- 200 g milk
- vanilla ice cream, homemade or ready-made
- Nutrition
- per 1 piece
- Calories
- 1075 kJ / 257 kcal
- Protein
- 5 g
- Carbohydrates
- 17 g
- Fat
- 19 g
- Fibre
- 1.8 g
In Collections
Alternative recipes
Millionaire's Shortbread with a Twist
1h 45min
Profiteroles
2h
Lemon meringue tart
2h 30min
Panna Cotta
6h 15min
Peach Pavlova
5h 30min
Choux Pastry
2h
Sweet Shortcrust Pastry
1h 50min
Lemon Meringue Pie
2h 30min
Profiteroles
2h 15min
Fruit Sauce (Coulis)
10min
Raspberry and Vanilla Éclairs
2h
Crème Pâtissière
15min