Carrés tendres fraise-rhubarbe

Carrés tendres fraise-rhubarbe

4.6 163 ratings
Prep. 10 min
Total 4 h
18 pièces

Ingredients

  • 250 g de fraises coupées en quatre
  • 200 g de rhubarbe coupée en tronçons
  • 1 c. à soupe de sucre vanillé
  • 100 g de beurre demi-sel en morceaux
  • 100 g de sucre de canne
  • 100 g de flocons d'avoine petits
  • 100 g de farine de blé complet

Difficulty

easy


Nutrition per 1 pièce

Calories 115 kcal / 482 kJ
Protein 1 g
Fat 5 g
Carbohydrates 15 g

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