Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- vegetable oil, for frying
- 80 g chorizo, finely diced
- 60 g red pepper, finely diced
- 450 g self-raising flour, plus extra for dusting
- 2 tsp garlic powder
- 1 tsp baking powder
- 1 ½ tsp smoked paprika
- ½ tsp fine sea salt
- 110 g unsalted butter, diced, plus extra for serving
- 50 g buttermilk
- 2 medium eggs, 1 beaten
- 150 g semi-skimmed milk
- Nutrition
- per 1 piece
- Calories
- 1030 kJ / 246 kcal
- Protein
- 7 g
- Carbohydrates
- 29 g
- Fat
- 11 g
- Saturated Fat
- 6 g
- Sodium
- 340 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Spanish-flavoured Sausagemeat Plait
1h
Chorizo, Mozzarella and Sun-dried Tomato Pull-apart Bread
1h 50min
Beef Goulash with Bread Dumplings and Red Cabbage
1h 40min
Sticky Toffee Puddings
1h
Sticky Jamaican Ginger Cake
25小時
Family Chicken Galette
1h 55min
Grape, Brie and Rosemary Flatbread
2h 5min
Mincemeat Crumble Cake
1h 15min
Double Pea and Chorizo Soup
45min
Christmas Pudding Tiffin Balls
40min
Parmesan Shortbreads with Fennel and Chilli
1h 25min
Bacon and Cranberry Jam
40min