Postre de tapioca y mango

Postre de tapioca y mango

3.7 29 ratings
Prep. 20 min
Total 50 min
6 raciones

Ingredients

Tapioca
  • de leche
    500 g
  • de azúcar
    75 g
  • de canela molida (optional)
    ½ cucharadita
  • de tapioca
    65 g
Puré de mango
  • de mango maduro en trozos
    400 g

Nutrition per 1 ración

Calories 164 kcal / 686 kJ
Protein 3 g
Fat 3.1 g
Carbohydrates 25.4 g
Fibre 1.5 g
Saturated Fat 1.9 g
Sodium 39 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...