Char Siu Pork with Rice

Char Siu Pork with Rice

4.1 47 rating

Prep. 5 min

Total 8 h 40 min

6 portions

Ingredients

hoisin sauce
4 ½ oz
ketchup
4 oz
dark brown sugar
3 oz
dry sherry
3 oz
soy sauce, light
2 ½ oz
Chinese five spice powder
¾ tsp
pork tenderloins (approx. 2-2½ lb total)
2
jasmine rice
8 oz
water
30 oz
salt to taste
ground black pepper to taste
green onions chopped, to garnish

Difficulty

easy

Nutrition per 1 portion

Protein 40 g

Calories 1887 kJ / 451 kcal

Fat 6 g

Fibre 1 g

Carbohydrates 56 g

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