
Devices & Accessories
Pan brioche
Prep. 20 min
Total 14 h
10 rebanadas
Ingredients
-
300 g de mantequilla sin sal cortada en cubos y al tiempo
-
225 g de leche
-
60 g de azúcar
-
10 g de levadura seca instantánea
-
6 huevos
-
2 cditas de sal fina
-
500 g de harina de trigo
-
1 huevo batido, para barnizar
Nutrition per 1 rebanada
Protein
11.1 g
Calories
2037 kJ /
485 kcal
Fat
23.2 g
Fibre
2 g
Carbohydrates
57.6 g
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