Profiteroles

Profiteroles

4.5 15 ratings
Prep. 30 min
Total 2 h 15 min
18 piezas

Ingredients

Pasta choux
  • 150 g de agua
  • 80 g de mantequilla sin sal en trozos
  • 1 pizca de sal
  • 2 cucharaditas de azúcar (10 g)
  • 120 g de harina
  • 3 huevos (53-63 g cada uno)
Salsa de chocolate
  • 250 g de chocolate amargo en trozos
  • 40 g de mantequilla en trozos
  • 200 g de leche
  • helado de vainilla casero o comercial

Nutrition per 1 pieza

Calories 257 kcal / 1075 kJ
Protein 5 g
Fat 19 g
Carbohydrates 17 g
Fibre 1.8 g

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