Frijoles negros

Frijoles negros

3.3 265 ratings
Prep. 10 min
Total 14 h
8 porciones

Ingredients

  • 400 g de frijoles negros, hidratados en agua por 12 hrs
  • 100 g de cebolla blanca en trozos
  • 2 dientes de ajo pelados
  • 1 ½ cdita de sal fina o al gusto
  • 30 g de aceite vegetal
  • 1750 - 1800 g de agua

Nutrition per 1 porción

Calories 204 kcal / 858 kJ
Protein 11 g
Fat 6 g
Carbohydrates 29 g
Fibre 2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...