Devices & Accessories
Elderflower Basil Gin Fizz
Prep. 10 min
Total 10 min
4 glasses
Ingredients
-
ice cubes400 g
-
fresh basil leaves plus extra for garnishing20 g
-
lemon quartered, plus peel from 1 lemon, for garnishing1
-
elderflower liqueur100 g
-
gin80 g
-
freshly squeezed lemon juice30 g
-
honey1 Tbsp
-
Prosecco (approx. 375 ml)½ bottle
Difficulty
easy
Nutrition per 1 glass
Protein
0.4 g
Calories
879 kJ /
210 kcal
Fat
0 g
Carbohydrates
17.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
French Toast with Vanilla Sabayon
20 min
Espresso Martini
5 min
Fruit Platter with Lemon and Honey Dressing
15 min
Butter Board
10 min
Turkish Eggs on Greek Yoghurt with Toast and Green Salad
30 min
Cranberry and Orange Cocktail
5 min
Tzatziki
20 min
Raspberry and Basil Sangria
40 min
Obe Ata (Red Pepper Sauce)
1 h 20 min
Snowdrop Cocktail
1 h 10 min
White Chocolate, Raspberry and Pistachio Brownies (Gluten Free)
1 h 15 min
Whipped Feta and Mascarpone with Chilli Sesame Honey
40 min