Dinkel-Buttermilch-Brot
TM6 TM5

Dinkel-Buttermilch-Brot

4.0 (571 ratings)

Ingredients

  • Butter zum Einfetten der Backform
  • Haferflocken zum Ausstreuen der Backform
  • 500 g Dinkelkörner
  • 370 g Buttermilch
  • 1 Würfel Hefe (40 g)
  • 1 TL Honig
  • 250 g gemischte Samen, z.B. Sesam, Kürbiskerne, Leinsamen, Walnüsse, Sonnenblumenkerne
  • 2 TL Salz
  • 1 TL Backmalz (optional)

Nutrition
per 1 Scheibe
Calories
468 kJ / 112 kcal
Protein
6 g
Carbohydrates
12 g
Fat
4 g
Fibre
2.7 g

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