Petits flans de poisson

Petits flans de poisson

4.7 19 ratings
Prep. 15 min
Total 1 h 5 min
4 portions

Ingredients

  • 1 échalote
  • 3 brins de persil plat frais
  • 2 branches d'estragon frais
  • 3 œufs
  • 200 g de crème fraîche épaisse, 30% m.g. min.
  • du sel
  • piment d'Espelette
  • 400 g de poisson blanc déjà cuit
  • 10 g de beurre
  • 300 g de bisque de homard

Nutrition per 1 portion

Calories 367 kcal / 1538 kJ
Protein 33 g
Fat 24 g
Carbohydrates 4 g

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